Fudgy keto brownie with walnuts

Fudgy keto brownie with walnuts

Fudgy keto brownie with walnuts

December 19, 2018
: 20
: 15 min
: 12 min
: 30 min
: Easy


  • 70g almond flour
  • 40g cocoa powder
  • 3g baking powder
  • 100g sweetener (i used eryhtritol and FiberFin syrup)
  • 2 eggs
  • 130g butter or ghee
  • 80g walnuts
  • 30g sugarfree dark chocolate (or with stevia)
  • Step 1 Melt butter or ghee with sweetener and cocoa powder on a low heat until erythritol is dissolved. Add into flour mixture, finally whisk in eggs.
  • Step 2 Grease baking pan with butter, spread crushed nuts to the bottom of the pan.
  • Step 3 Poor batter to the nuts, garnish with chocolate chips.
  • Step 4 Bake 170C around 11-15 minutes, depending on the oven. See that the brownie would not stay raw inside or become too dry.
  • Step 5 Let it cool completely, then cut into pieces.
  • Step 6 Eat with vanilla custard, vanilla icecream or with berries, dip into milk or enjoy with just a cup of warm herbal tea 🙂

NUTRITION (per 100g)

Energy 428 kcal
Total Fat 40g
Fat Percentage 83%
Net Carbohydrates 4g
Protein 9g

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